Culinary Academy · Buckeye, AZ
Where flavormeets mastery.
Hands-on culinary education for kids, teens, and families. Caribbean roots, classical technique, and the confidence to feed a room.
Required Before Enrolling
Read & sign our Policies & Procedures
Every parent/guardian must review and sign the academy handbook before a student's seat is confirmed.
Curriculum
Knife skills, sanitation, plating, world cuisines and entrepreneurship.
Student Showcase
Quarterly tasting nights where students plate and present their menus.
Parent Resources
Downloadable PDFs, supply lists, and weekly progress reports.
ESA-Friendly
We accept Empowerment Scholarship Account funds for eligible programs.
Student Showcase
Plated. Presented. Proud.
For Parents
Parent Resources
Downloadable PDFs covering kitchen safety, weekly menus, ingredient lists, and ESA reimbursement guidance. Reach out and we'll send the latest packet.
Featured Series · July 2026
Pasta & Sauce Series
Master the Sauce, Master the Dish.
Ten hands-on classes every Wednesday & Friday in July 2026, 10:00 AM – 12:00 PM. From homemade egg pasta and classic marinara to pesto, Alfredo, ravioli, and a final pasta party showcase. Ages 10–18.
Per Class
$60
Whole Series
$500 / 10
- · All ingredients included
- · Recipe cards
- · Apron use during class
- · Take-home portions
- · Certificate of completion
- · Small-group instruction
Spots are limited · Reserve your spot today
Ready to begin?
Enrollment is open for new sessions. ESA funds welcome.
Policies must be signed before enrollment is confirmed